I found this on my Pinterest page the other day. Thought it was one of the prettiest ways to do a pie. The apples are sliced with a potato peeler into little slivers and layered onto a pudding like bottom. The crust is shortbread. I think it just needs a little caramel drizzled on top.. don't you think?
The recipe is actually in Bulgarian but my computer did translate it. However, note that some of the measurements are metric and the oven temp needs to be converted into Fahrenheit.
Anyway, check it out!!
Delicious with Yoli
No comments:
Post a Comment